Lark for The Whisky Club, Finished in Sparkling Wine Casks, 48%

Lark for The Whisky Club, Finished in Sparkling Wine Casks, 48%

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This was a bottling of Lark that was done for The Whisky Club, Australia. The whisky was finished in Tasmanian sparkling wine casks and bottled at 48%.

Tasting note:

On the nose you get muscat, exotic spices, raisins, fruity. Palate is sweet, like a Sauternes wine, medium rich, yellow fruits, raisins. Very dessert-y.